Washington State University

Kitsap County Extension

Nutrition in Me!

Nutrition in Me! is a 6-week series of 45-60 minute classroom sessions. This series teaches students healthy lifestyle choices. Students gain knowledge and skills to promote and protect health through fun, hands-on activity and exciting visual aides. By the end of the series students will be able to:
- Give examples of the relationship between nutrients in food and health.
- Demonstrate proper handwashing to prevent foodborne illness.
- Set goals for healthy eating and being more physically active.

All lessons integrate health, fitness, math, science, language arts and other EALRs and are taught by a WSU-trained Nutrition Educator or Dietitian.

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Level 1 - Developed for 3rd Grade Students

Wash Up! (Hand Washing)
MyPyramid Adventures
Fun with Fruits and Vegetables
Sippin' on Smoothies (dairy and calcium)
Brainy Breakfast
Super Snacks
Lesson Plans

Level 2 - Developed for 4th Grade Students

Healthy Lifestyles
Building Better Bones
Super Water Wallie
Fast Food Facts
Label Lingo
I Can Eat a Rainbow! (Meal Planning)
Lesson Plans

Note to Washington State Nutrition Educators: Level 1 of Nutrition In Me! was developed from the original Jr. Chef Level 1. It is designed for classrooms in which student cooking is impractical. The hands-on nutrition learning activities replace the student cooking portion of Jr. Chef; otherwise the curricula are very similar. Level 2 of Nutrition in Me! does not follow Level 2 of Jr. Chef.

If you would like to learn more contact the Nutrition Program Coordinator, Gayle Alleman at (360) 337-4651.

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Kitsap County Extension , 345 Sixth Street, Ste. 550, Bremerton, WA 98337-1874, 360-337-7157, Contact Us